The wine is already of a very intense golden color, which indicates the prolonged contact of the must with the berries. The aroma is more discreet at first but slowly opens. In general, it takes a while and also a degree more to show the wine in the right light. Grape ripeness is detected on the nose, with the aromas of dried flowers, honey, overripe citrus fruits, wood and dried herbs. There is also a slight animal note (after smoked meat) in the background. In the mouth, the wine is dry, full bodied, quite warm and with medium acidity. It also feels similar to the nose, especially overripe tropical fruits, dried flowers and wood. But there is also some bitterness as a result of the high maturity of the grapes. The departure is quite long, warm and somewhat missing. You can also feel some tannins, which are completely soft.

Matching with food: A wine that is definitely very suitable for pairing with food. It is best suited to foods rich in oriental spices, and care should be taken to ensure that spices are not hot.

Aging potential: The wine is already ready for drinking, but it is very likely that in the bottle it will still develop a little.